Griffin Grill & Pub

Griffin Irish Pub opened in 1999 and is located in the heart of downtown Battle Creek. Since then, owners Paul Conkey and Kathy Schramm have been serving both quality interpretations of classic dishes in a comfortable atmosphere. The single level restaurant offers the choice to observe passers-by at the front of the restaurant, you can sit out on the patio during the warmer season, or watch the art of cooking as it unfolds in the open-kitchen. The Griffin has multiple HDTV’s throughout the restaurant showing the top sporting events of the day.

Griffin Grill & Pub Restaurant Week Menu

FOOD

Rueben Egg Rolls | $10

Crispy fried egg rolls with “Melt in your mouth Corned Beef”, Swiss cheese, Sauerkraut and 100 Leland dressing

Steak Tacos | $15

Sirloin steak, Feta cheese, diced red onions and Pablano lime verde’ sauce & fresh cilantro

Brisket Burnt Ends | $16

Hickory smoked Brisket tips served in BBQ sauce, Tavern Slaw, Mac & Cheese and Texas Toast

Bourbon Burger | $13

Signature Bourbon sauce, Smoked Gouda, Bacon Jam & onion straws, on a Pretzel buns

Brisket Burnt Ends | $16

Hickory smoked Brisket tips served in BBQ sauce, Tavern Slaw, Mac & Cheese and Texas Toast

Bourbon Burger | $13

Signature Bourbon sauce, Smoked Gouda, Bacon Jam & onion straws, on a Pretzel buns

COUPON

$1 Off each Restaurant Week featured item